Das Restaurant Bauernhof, spezialisiert auf traditionelle Schweizer Küche, befindet sich in Baar-Zug in einem über 260 Jahre alten historischen Bauernhaus. Wir bieten das ganze Jahr über Wildfleisch, einschließlich Hirsch, an. Maßgeschneiderte Lösungen für private Anlässe und professionelle Planung für geschäftliche Veranstaltungen von 10 bis 130 Personen sind ebenfalls verfügbar. Kontaktieren Sie uns, um Ihre private oder geschäftliche Veranstaltung zu organisieren. Reservieren Sie noch heute Ihren Tisch für Mittag- oder Abendessen und genießen Sie kulinarische Köstlichkeiten in einer warmen und einladenden Atmosphäre.
**ÖFFNUNGSZEITEN:**
- Mittwoch – Samstag: 11:30 – 23:00 Uhr
- Sonntag: 11:30 – 22:00 Uhr
- Montag-Dienstag: Ruhetag
For those who drop by with a weekend, make an effort to get your palms on one of the supremes (rolled croissants), such as variation full of strawberry pastry product and topped using a matcha glaze, strawberry dust, and strawberry pearls.
A handful of vegetarian burgers and a bunch of meat-free of charge sides may also be offered, and all diners can benefit from the beer and bourbon assortment. Observe that no reservations or simply call-in advance seating is on the market. Open up in Google Maps
Copy Backlink Tucked away in Outdated Louisville, on the bottom flooring of your historic Mayflower creating, Buck’s Cafe is often a gem and has actually been a go-to Distinctive occasion cafe (entire with Are living singer/pianist) for locals since opening in 1992. As Element of the City Bourbon Trail, the bar also provides in excess of fifty bourbon choices, in addition to Kentucky-themed, bourbon-primarily based cocktails.
Flipboard Email Proof on Major There’s more to Louisville than bourbon, baseball bats, and also the Kentucky Derby. The largest town while in the Commonwealth of Kentucky also offers strong society and restaurant scenes. Along with getting property on the well known warm brown — a cheesy mess of turkey, toast, and Mornay invented at the Brown Hotel — this big metropolis with a small-city feel offers a plethora of exceptional eating selections.
Set at the bottom of your AC Lodge by Marriott in NuLu, bar Vetti is recognized for chef Andrew McCabe’s pasta dishes and pizza. Order one of 7 pies about the menu, but make sure you add a cup of spicy Calabrian aioli over the aspect for dipping.
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A larger-than-lifetime presence about the cafe flooring, Lallement enjoys to interact with attendees and certainly would not stand on ceremony. The dishes are available and Increased by memorable sauces; ingredients are taken care of with loving treatment, as in the blue lobster dubbed "a tribute to my dad", plus the farm-reared Onjon squab. A fantastic culinary working experience!
The restaurant is at this time open for out of doors and indoor dining and also accepts on the web orders for carryout.
The scene has long gone within the envisioned coneys, tedious chains, and worn out wonderful dining establishments to creative tasting menus, elegant cocktail bars, and creative little nooks where by you can get a handle within the run.
Chef Dustin Willett oversees the recent browns and the remainder of the menu, together with indulgent slices in the lodge’s decadent Derby Pie, which pairs flawlessly using a handcrafted cocktail or bourbon flight for dessert.
Chef Brian Landry has crafted a Resourceful menu of venison poppers, pulled pork empanadas, fried catfish, as well as a hot brown pizza. Naturally, each and every dish pairs wonderful with every one of the out there bourbons. Open up in Google Maps
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Try out the pork belly shish, made with lapsang-day barbecue sauce, and served with veggies and turkish flatbread. And don’t skip the soft provide swirl, which completely blends vanilla labneh with regional strawberries and pistachio baklava for just a little crunch. Brunch is accessible on Saturdays and Sundays.
Copy Link Opposite to its name, this East Key Street location is more than simply a bakery. Even though company can anticipate finding breads and pastries, there are also a range of savory breakfast and lunch products out there. Operator and pastry chef Amanda Johnson developed the lover favourite Wag: wagyu pastrami, hot mustard, plus a runny egg on a toasted onion bun.
Occur here for a meal restaurant in baar following viewing Square des Victimes de la Gestapo. It's time to chill out and check out delicious cordon bleu and correctly cooked salads. Superior parfait and properly cooked agony perdu are the tastiest dishes.